Cuisinart Bread Knife 20cm

The Chicago steak knives proved their worth as they sliced right through our rare steak. Henckels smoothly sliced through crusty bread without snagging or tearing the soft interior. We were also very pleased to find how razor-thin it sliced tomatoes.

We also expected them to feel hefty since they’re made entirely of metal, but as the name suggests, the handles are hollow so the knives don’t feel too heavy. The Cooks knife is used for 80 of cutting tasks in the kitchen doing all the basic chopping and dicing of meat and vegetables. Cuisinart quality and finish is clearly evident and the ice hardened blade made from German steel is razor sharp. One of the most common reasons customers purchase the cuisinart knife is their confidence in its quality. To produce a high-quality product, manufacturers nowadays employ cutting-edge technologies to create it.

cuisinart knife

Where the set falls short is the chef’s knife, specifically the length. The 6.5-inch blade is shorter than most chef’s knives, which may be a problem for some. Those with larger hands may not like the petite size of the paring knife gotham steel cookware sets and want something with more heft. However, if premium quality and performance are what you’re after, the Wusthof is hard to beat. Cuisinart Advantage Colored Knives have stamped stainless steel blades with non-stick coating.

Each knife comes with a matching blade sleeve to prevent dulling — and protect you while you’re rummaging though the kitchen drawer. Public collections can be seen by the public, including other shoppers, gotham steel cookware sets and may show up in recommendations and other places. Bottom line — unless you’re on a tight budget, you’re better off investing in a higher-quality knife that will last longer and perform better.

Aesthetics also set these knife collections apart, with the Cuisinart set feeling more contemporary and the Chicago Cutlery set feeling more traditional. Both are made from high-carbon stainless steel, but the Chicago Cutlery knives have black poly handles compared to Cuisinart’s brushed stainless steel handles. Which set you choose comes down to budget, preference, and which blades you have the greatest need for.

With these in your kitchen, you can essentially forget about your knife woes for good — as so many people who have given them a test drive discovered right away. In the unlikely event that your item arrives gotham steel cookware sets damaged or faulty, please notify us as soon as possible for a replacement , store credit or a full refund. Please submit a return request to our Customer Service Team to assist you with best solutions.

The steel is heated, pounded, and molded into shape before being cleaned, attached to a handle, polished, and sharpened. Just about any peice of steel can be sharpend to razor sharpness. So last night I finally busted one out and let me tell you, the first thing I cut was a 16th-inch slice of tomato that peeled off like warm butter. I sharpen my Wustoff regularly, but the thing feels like a toothbrush compared to these new knives. Cuisinart, universally known for introducing the food processor in America, is a leader in culinary appliances, professional quality cookware and kitchen accessories.

All the knife handles join flawlessly to their steel blades. Even the solid wood storage block is crafted with detail as it houses each knife on its side for better blade protection. The workhorse of the kitchen knife set is the chef’s knife, which allows you to glide through dense vegetables and tough meats or mince just about anything. The santoku blade is a handy tool for slicing, dicing, and chopping, while the serrated bread knife will be perfect for all of your crusty loaves. The shorter yet versatile utility and paring knives can be used for smaller or more delicate jobs.

Due to grip style and personal preference, balance will feel slightly different for everyone. Therefore, we assessed this metric by finding the balance point of each chef’s santoku and paring knife. This entailed pinching the knife on the blade with our thumb and index finger, then adjusting until the knife was fully horizontal. We also sliced, chopped, minced, and peeled using a pinch grip and handle grip style.

Still, exceptional performance and an attractive price earned the Henckels bragging rights as our favorite set and one we highly recommend to any home chef. Quality and durability are the next factors you’ll want to consider. A well-crafted knife built with quality materials is more likely to last. The longer your kitchen knife set lasts, the more your dollar will stretch.